It's not to mention cooking today, it's a simple
It's such a simple dish
But it helps me play my role in the table and it's a delicious dish
Today's ingredients are a head of tofu and a lump of pollack roe.
It's soy sauce and sesame oil.
If you have one, you can sprinkle sesame seeds at the end, but it's not necessary.
First, drain the tofu and place it on a plate.
And put a piece of pollack roe on top of it, or depending on your taste.
And wrap it up with a wrap
Or if you have a separate lid for the microwave oven, you can cover it.
If you don't cover it, the pollack roe will be steamed in the microwave and pop
You have to take off the pollack eggs attached to the walls on all sides of the microwave oven.
Please put a wrap on it to prevent such an annoying situation.
Place pollack roe on top of tofu and heat in microwave for 4-5 minutes.
5 minutes if you like the pollack roe fully cooked
Or you can do it for three to four minutes.
And as it warms up again, throw away the water from the tofu along the side.
Don't pour water and turn your head upside down
I'm done cooking now. Hahaha
It's not even a dish, right?
Please pour a spoonful of soy sauce on top
And put a lot of sesame oil, too
You can sprinkle some sesame seeds and a little bit of pepper.
We took out the pepper because we were eating with the children.
You can go up to the top like this.
When you eat it, you can mix tofu and pollack roe well.
You might think, "What is this?" But it's good
It's simple, and you can just eat this as a diet without rice.
The bland tofu and salty pollack roe season well
Sesame oil makes the relationship between the two very good
It's simple at home, so try it.
It's going to be a good menu
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